Pollo deshebrado en crema de chipotle

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Pollo deshebrado en crema de chipotle. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pollo deshebrado en crema de chipotle is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Pollo deshebrado en crema de chipotle is something that I've loved my whole life.

Many things affect the quality of taste from Pollo deshebrado en crema de chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo deshebrado en crema de chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo deshebrado en crema de chipotle is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo deshebrado en crema de chipotle estimated approx 1 hora.

To begin with this particular recipe, we have to first prepare a few components. You can cook Pollo deshebrado en crema de chipotle using 9 ingredients and 4 steps. Here is how you can achieve that.

Me gusta el pollo en todas sus formas, es una receta rápida y muy rica para cuando no tenemos mucho tiempo.

Ingredients and spices that need to be Make ready to make Pollo deshebrado en crema de chipotle:

1. 1 pza pechuga cocida sin piel ni hueso
2. 200 g champiñones o 1 lata
3. 250 g puré de tomate natural o de lata
4. 1/4 lt crema
5. al gusto chipotle molido
6. 1/4 pza cebolla
7. al gusto sal o consomé en polvo
8. al gusto pimienta y ajo en polvo
9. Pollo

Steps to make to make Pollo deshebrado en crema de chipotle

1. Se pone a cocer la pechuga, se agrega un trozo de cebolla y se sazona con consomé o sal y cuando esté lista se deshebra.
2. En una cacerola ponemos a freír el puré de tomate, se sazona con consomé en polvo, o sal, un poco de pimienta y ajo en polvo.
3. Cuando esté listo, se agrega el chipotle al gusto y la crema.
4. Por último de agrega el pollo deshebrado y los champiñones (si son naturales, ponerlos en la salsa cuando se esté cocinando) lo serví con arroz blanco.

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So that is going to wrap it up with this special food Simple Way to Prepare Quick Pollo deshebrado en crema de chipotle. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!