Tarta de jamón, muzzarella y champiñones

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Tarta de jamón, muzzarella y champiñones. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tarta de jamón, muzzarella y champiñones is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Tarta de jamón, muzzarella y champiñones is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Tarta de jamón, muzzarella y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de jamón, muzzarella y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de jamón, muzzarella y champiñones is 6-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de jamón, muzzarella y champiñones estimated approx 30 min.

To begin with this particular recipe, we must first prepare a few components. You can have Tarta de jamón, muzzarella y champiñones using 9 ingredients and 2 steps. Here is how you cook that.

Una cena rápida para cuando andamos con poco tiempo!

Ingredients and spices that need to be Make ready to make Tarta de jamón, muzzarella y champiñones:

1. 250 g jamón
2. 300 g muzzarella
3. 1 lata champiñones
4. 1 cebolla
5. 1 morrón
6. 2 dientes ajo
7. Sal, orégano, cúrcuma y una pizca de adobo
8. Masa redonda (yo usé la especialista)
9. 4 huevos

Instructions to make to make Tarta de jamón, muzzarella y champiñones

1. Dorar la cebolla, el morrón, los champiñones y el ajo con la sal y los condimentos, cortar mientras el jamón y el queso en cubitos. Mezclar todo en un bowl y agregarle los huevos.
2. Colocamos la masa en asadera redonda y precocinamos por 5 min. Colocamos luego el relleno y cocinamos hasta que la masa y el huevo estén cocidos.

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So that's going to wrap this up for this exceptional food Simple Way to Make Perfect Tarta de jamón, muzzarella y champiñones. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!