Espirales con berenjenas, nueces y champiñones

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Espirales con berenjenas, nueces y champiñones. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Espirales con berenjenas, nueces y champiñones is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Espirales con berenjenas, nueces y champiñones is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Espirales con berenjenas, nueces y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espirales con berenjenas, nueces y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espirales con berenjenas, nueces y champiñones is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espirales con berenjenas, nueces y champiñones estimated approx 25 min aprox..

To begin with this recipe, we have to prepare a few components. You can have Espirales con berenjenas, nueces y champiñones using 13 ingredients and 5 steps. Here is how you cook it.

Hoy es lunes y como dice Cookpad hoy toca pasta y para ello he hecho un plato para comenzar bien la semana
#asisoyyo

Ingredients and spices that need to be Prepare to make Espirales con berenjenas, nueces y champiñones:

1. 250 g espirales de verduras
2. 2 champiñones
3. 1 puñado nueces
4. 1/2 berejana
5. 1 pizca pimienta
6. 1 hoja laurel
7. 150 g tomate frito
8. Vino blanco
9. 1 pizca albahaca
10. 1 pizca ajo en polvo
11. 1/2 cebolla
12. Agua
13. Queso rallado(opcional)

Steps to make to make Espirales con berenjenas, nueces y champiñones

1. Pele y corte la cebolla y la berenjena a daditos y échela en una sartén con aceite caliente. Sofríela. Cuando esté bien hechas, vuelquelas en un bol y reservelas.
2. Pele, corte a láminas y limpie los champiñones y viertelos en la sartén y saltealos. Añade un poco de vino, sal, ajo en polvo y pimienta.
3. Cuando estén hechos añada la cebolla, la berenjena, el tomate frito, albahaca y la hoja de laurel y remuévelo y déjelo un ratito.
4. Mientras tanto, llene una olla con agua y 2 cucharas o 3 de sal y dejela que hierva. Cuando hierva añada los espirales y cuando veas que están hechos. Escúrrelos y échele agua fría para parar la cocción. Y escurre bien. Cuando acabe añádelo en la salsa.
5. Cuando lo sirva eche las nueces y si quiere queso rallado.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Espirales con berenjenas, nueces y champiñones. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!